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A First Class Course, with a Warm Welcome

The Worcestershire is prized as being one of the very best golf courses in The Midlands, nestling as it does into the stunningly beautiful backdrop of The Malvern Hills.

Whilst we will always work with society organisers in order to find dates to suit, our general days where we accept societies are Monday/ Tuesday (PM only) Thursday & Fridays.

Society Golf

Our clubhouse boasts a modern and comfortable ambiance, complemented by our catering services that are renowned both locally and beyond. It’s no surprise that our guests and society golfers eagerly return year after year.

We take great pleasure in hosting societies and groups of golfers, offering tailored arrangements to enhance your experience. This includes reserved tee times exclusively for your group. Our range of customizable packages is designed to cater to your specific needs, ensuring a memorable golfing experience at our esteemed club.

Green Fees 2024

Per player£48.00
40+ playersSpeak to the Office for pricing
Buggy Hire per round£27.50

Society Menu & Catering

Bacon or Sausage Bap served with unlimited tea & coffee£6.50
Lunch£9.00
Platter of sandwiches with chips£6.50
Dinner 2 courses£18.50
Dinner 3 courses£22.00
Main Course only£13.50

Make an enquiry

For personalized booking assistance or any queries, feel free to call us at 01684 575992, complete the form below, or email us at clubsteward@theworcestershiregolfclub.co.uk. We’re here to help!
 

Organiser’s Details
Society Details

 

What our guests say about us

“On behalf of all the members of the Society, may I say a "big thank you" to all your staff at the Worcestershire for the superb day we enjoyed on the occasion of our recent Spring Golf Meeting. The course was as always resplendent in the Spring sunshine, and the food and hospitality provided by the staff was simply excellent.”
“I just wanted to write to you and thank you for the fantastic day that we had with you. As I’m sure the green keepers will remember the weather was absolutely terrible that day, but we all felt that the course was in immaculate condition! On top of this the food was excellent and we were made to feel very welcome indeed by all the staff.”
The Gladrags